Most mornings, Silvia Hernandez barely has time to turn on the sign adorning her name at her eatery in Denver, Colorado. As breakfast orders come in, she's working the flattop grill -- flipping French toast, cracking eggs and warming tortillas for the green chile pork burritos that the regulars enjoy.
September 22, 2021 at 10:09PM https://ift.tt/3lVKjtU mornings, Silvia Hernandez barely has time to turn on the sign adorning her name at her eatery in Denver, Colorado. As breakfast orders come in, she's working the flattop grill -- flipping French toast, cracking eggs and warming tortillas for the green chile pork burritos that the regulars enjoy.
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